I also got to eat lots and lots of chocolate mousse. It's everywhere! You can find little pots of it in the dairy section of the grocery store, sitting nonchalantly next to the yogurt.

    When I returned to the United States, I was completely addicted to the stuff, but unable to find it in American grocery stores. I wanted to make my own, but the recipes I found contained raw eggs, something I don't eat. EVER. Not ...